Day #30 Guacamoldy with Ghoulish dippers.

These are fool proof too! It is so easy. With Halloween cookie cutters, cut shapes out of tortillas. Spray cookie sheet, place cutouts on the cookie sheet, lightly spray and salt top. Bake at 350 degrees for 10-12 minutes or until crisp. I used different flavored tortillas and could get 5-6 cut outs from each tortilla. Serve with guacamole, salsa or nacho cheese (my boys prefer the cheese). Instead of baking them you could use the cut outs for little mini sandwiches for the kids if you don't think they would like this. This idea came from The best of Martha Stewart Halloween Handbook.